National Eggnog Day

Celebrate National Eggnog Day — A Creamy, Comforting Tradition Worth Savoring...

Every December 24th, just as holiday excitement reaches its peak, we celebrate National Eggnog Day, a day dedicated to one of the most iconic, nostalgic beverages of the season. Whether you enjoy it warm and spiced, chilled and creamy, spiked for a crowd, or made kid-friendly for family gatherings, eggnog is a holiday classic that never fails to spark joy.

At Good Thyme Gal, we love celebrating the food traditions that bring warmth, connection, and comfort to the table, and eggnog is one of those recipes that reminds us just how powerful shared flavors can be. This festive drink is more than just a holiday treat, it’s a symbol of gathering, generosity, and seasonal indulgence.

Why National Eggnog Day Matters

1. Eggnog Is a Holiday Classic with Centuries of History

Eggnog’s roots date back to medieval Britain, where “posset,” a warm milk-and-egg drink, was enjoyed as a wintertime comfort. Over centuries, travelers brought the tradition to the American colonies, where abundant dairy and eggs allowed eggnog to evolve into the rich, custardy drink we know today. Celebrating National Eggnog Day honors this long lineage of festive cheer and culinary creativity.

2. It Highlights Seasonal Ingredients and Winter Spices

Eggnog is anchored in ingredients that shine during the winter season, fresh eggs, cream, warming spices like nutmeg and cinnamon, and sometimes a splash of bourbon or rum for the adults. These flavors feel indulgent yet nostalgic, grounding us in the traditions of holiday cooking.

3. It Encourages Gathering and Celebration

Eggnog is rarely enjoyed alone. It’s a beverage mixed in batches, poured with intention, and shared among family and friends. National Eggnog Day lands perfectly on Christmas Eve because it represents everything the holiday is about: connection, generosity, and savoring the present moment.

4. It Invites Creativity & Personal Touch

Homemade eggnog can be adapted endlessly, dairy-free versions, low-sugar versions, alcohol-free for kids, or classic old-fashioned varieties. National Eggnog Day inspires home cooks to try new twists and craft a recipe that feels uniquely theirs.

Why National Eggnog Day Aligns with Good Thyme Gal

National Eggnog Day fits beautifully with the Good Thyme Gal mission because:

✔ You Celebrate Accessible, Homemade Comfort

Eggnog is simple, nourishing, and rooted in everyday pantry staples, fully aligned with your “approachable cooking” philosophy.

✔ You Value Food Tradition & Seasonal Living

Your brand thrives on seasonal rituals, cozy recipes, and honoring culinary history.

✔ You Promote Gathering and Intentional Moments

Eggnog isn’t just a drink, it’s an experience, which matches Good Thyme Gal’s focus on lifestyle, hosting, and mindful enjoyment.

✔ You Offer Equitable Recipes for All

Your cooking encourages inclusion and flexibility, making room for gluten-free, dairy-free, or allergen-conscious alternatives so everyone feels welcome at the table.

Good Thyme Gal’s Cozy Homemade Eggnog

A creamy, spiced, holiday-ready recipe that’s easy, adaptable, and perfect for sharing.

Ingredients

• 4 large eggs

• 1/2 cup granulated sugar

• 2 cups whole milk

• 1 cup heavy cream

• 1 teaspoon vanilla extract

• 1/2 teaspoon ground nutmeg (plus more for serving)

• Pinch of cinnamon

• Optional: 1/2 cup rum, bourbon, or brandy

Instructions

1. Whisk the Eggs & SugarIn a medium bowl, whisk eggs and sugar until pale and creamy.

2. Heat the MilkWarm milk in a saucepan over medium heat until steaming but not boiling.

3. Temper the EggsSlowly drizzle warm milk into the egg mixture while whisking constantly to prevent scrambling.

4. Cook the MixtureReturn mix to the saucepan and cook over low heat until slightly thickened—about 5 minutes. Do not boil.

5. Add FlavorRemove from heat and stir in cream, vanilla, nutmeg, and cinnamon. Chill completely.

6. Optional SpiritsStir in alcohol just before serving if desired.

7. Serve & EnjoyPour into festive glasses and top with a sprinkle of nutmeg.

This eggnog is creamy, festive, and lightly spiced, perfect for Christmas Eve or any cozy winter night.