National Cheeseburger Day
- Christy Lee

- Sep 18, 2024
- 4 min read
Celebrate National Cheeseburger Day with Good Thyme Gal: A Flavorful & Equitable Recipe

September 18th marks a holiday that brings smiles to food lovers across America: National Cheeseburger Day! Few foods are as iconic, comforting, and satisfying as the cheeseburger. It’s a dish that has stood the test of time, evolving from a simple diner staple into a culinary canvas for creativity. Whether grilled at a backyard barbecue, ordered at a restaurant, or made in your own kitchen, the cheeseburger is a true American classic worth celebrating.
At Good Thyme Gal, we’re passionate about celebrating food that is approachable, equitable, and filled with joy. That’s why National Cheeseburger Day fits perfectly with our mission. It’s about community, creativity, and showing that great food doesn’t have to be complicated or expensive.
Why Celebrate National Cheeseburger Day?

Cheeseburgers are more than just comfort food they’re cultural icons. This day gives us the chance to slow down and savor a dish that connects people across generations and occasions.
Here are a few reasons why this holiday is worth marking on your calendar:
Versatility: Cheeseburgers can be customized to fit any taste: beef, chicken, turkey, plant-based patties, or even mushroom caps as a base. Add your favorite cheese and toppings, and you’ve got a personal masterpiece.
Affordability: A cheeseburger doesn’t have to break the bank. With a few quality ingredients, you can make an impressive and delicious meal at home.
Community & Celebration: Burgers are a food of togetherness. They remind us of summer cookouts, family dinners, and casual nights with friends.
At Good Thyme Gal, we celebrate food holidays like these because they highlight the joy of simple, shared meals that don’t just fill you up, but also bring people together.
Equitable Recipe: Classic Good Thyme Gal Cheeseburger
This equitable cheeseburger recipe is affordable, easy to make, and can be adapted for different diets. Perfect for celebrating National Cheeseburger Day without stress or overspending.
Ingredients (Serves 4):
1 pound ground beef (or ground turkey/plant-based alternative)
4 slices of cheese (cheddar, Swiss, or your favorite)
4 hamburger buns
1 small onion, thinly sliced
1 tomato, sliced
4 leaves of lettuce
2 tablespoons mayonnaise
2 tablespoons ketchup or mustard (optional)
Salt and pepper to taste
1 teaspoon garlic powder (optional)
Instructions:
Form the Patties: In a bowl, season ground beef with salt, pepper, and garlic powder. Divide into 4 equal patties.
Cook the Burgers: Heat a skillet or grill to medium-high. Cook patties 3–4 minutes per side, or until desired doneness.
Add the Cheese: During the last minute of cooking, place a slice of cheese on each patty and cover with a lid to melt.
Prepare the Buns: Lightly toast buns in the skillet or on the grill for extra flavor.
Assemble the Burgers: Spread mayonnaise (or your favorite sauce) on buns, add lettuce, tomato, and onion, then top with the cheesy patty. Serve hot and enjoy!
💡 Equity Tip: To stretch your budget, mix finely chopped mushrooms or beans into the ground beef before forming patties. This boosts nutrition, reduces costs, and makes your burgers even juicier.
Why National Cheeseburger Day Aligns with Good Thyme Gal
At Good Thyme Gal, we believe food should be equitable, joyful, and sustainable. National Cheeseburger Day reflects those values in several ways:
Equitable Eating: Burgers are accessible to everyone (from backyard grill enthusiasts to budget-conscious families). This dish proves you don’t need fancy ingredients to enjoy something delicious.
Creativity in Cooking: Just like our recipes, cheeseburgers invite you to experiment with toppings, sauces, and cooking styles.
Food as Connection: Cheeseburgers bring people together, whether it’s at a holiday cookout or a casual weeknight dinner.
Celebrating this holiday reminds us that even the simplest meals can create big memories.
Bite Into Bliss: A Cookbook for Burger Lovers
If hamburgers hold a special place in your heart, my cookbook, “Bite Into Bliss,” is your ultimate guide to all things burger. Inside, you’ll find recipes ranging from timeless classics to adventurous creations, including gourmet toppings, homemade sauces, and even burger-inspired sides. Whether you’re a seasoned griller or a kitchen newbie, this book is packed with ideas to elevate your burger game.
Celebrate Your Way
National Hamburger Day is more than just a day on the calendar—it’s an opportunity to indulge, create, and share. Whether you’re making burgers at home, trying out a local restaurant’s special, or flipping through my “Bite Into Bliss” cookbook for inspiration, make this day one to remember.
This September 18th, celebrate National Cheeseburger Day with a homemade creation that feels accessible, delicious, and full of love. Whether you keep it classic with beef and cheddar, or go plant-based with bold toppings, a cheeseburger is a symbol of togetherness and comfort.
At Good Thyme Gal, we’re all about making food fun, equitable, and joyful. So fire up your grill, gather your friends and family, and enjoy the timeless magic of a cheeseburger, because there’s no better thyme to celebrate.








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