National Hamburger Day 2024

Celebrate National Hamburger Day – December 21st, 2024

Mark your calendars, burger lovers, because December 21st is National Hamburger Day! As the year draws to a close, this day gives us the perfect excuse to indulge in one of the most iconic and beloved comfort foods of all time. Whether you’re a fan of classic beef patties, inventive plant-based versions, or gourmet toppings, hamburgers have a universal appeal that’s hard to beat

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Here at Good Thyme Gal, we’re not just celebrating this foodie holiday; we’re diving headfirst into the juicy world of burgers with a sprinkle of creativity and a dash of nostalgia. And for those of you who can’t get enough of all things burger-related, don’t forget to check out my cookbook, “Bite Into Bliss,” where I share mouthwatering hamburger recipes that will make you the star of any gathering.

The Origins of the Hamburger

Hamburgers have a rich and somewhat mysterious history. While their exact origins are debated, most food historians agree that the concept traces back to 19th-century Germany, where minced beef dishes like the Hamburg steak gained popularity. Immigrants brought the idea to America, and by the early 20th century, the hamburger as we know it—served between two slices of bread—was born.

Since then, hamburgers have become a culinary phenomenon, transcending cultures and inspiring countless variations. Today, from food trucks to fine dining restaurants, there’s no limit to the ways you can build your perfect burger.

Why Celebrate National Hamburger Day?

This day isn’t just about eating a burger (although that’s a big part of it); it’s about celebrating the creativity and community that hamburgers inspire. Hamburgers bring people together, whether it’s at a backyard BBQ, a casual diner, or a fancy burger joint. They’re a reminder that the simplest foods often bring the greatest joy.

So why not make this National Hamburger Day a memorable one? Gather your loved ones, fire up the grill, or get creative in the kitchen. This is your chance to craft a burger that’s as unique as you are.

Easy Hamburger Recipe: Classic with a Twist

If you’re looking for inspiration, try this foolproof recipe with a flavorful twist:

Ingredients

• 1 pound ground beef (80/20 for juiciness)

• 1 teaspoon salt

• 1/2 teaspoon black pepper

• 1/2 teaspoon garlic powder

• 1 tablespoon Worcestershire sauce

• 4 burger buns

• 1/4 cup caramelized onions

• 4 slices of your favorite cheese (cheddar or Swiss work great)

• Lettuce, tomato, and pickles for topping

Instructions

1. Preheat your grill or stovetop skillet to medium-high heat.

2. In a bowl, mix the ground beef, salt, pepper, garlic powder, and Worcestershire sauce. Form into 4 equal patties.

3. Cook the patties for about 4 minutes per side, or until they reach your desired doneness. Add cheese in the last minute to melt.

4. Toast the buns lightly. Assemble with lettuce, tomato, caramelized onions, and pickles.

5. Serve with your favorite sides and enjoy!

Bite Into Bliss: A Cookbook for Burger Lovers

If hamburgers hold a special place in your heart, my cookbook, “Bite Into Bliss,” is your ultimate guide to all things burger. Inside, you’ll find recipes ranging from timeless classics to adventurous creations, including gourmet toppings, homemade sauces, and even burger-inspired sides. Whether you’re a seasoned griller or a kitchen newbie, this book is packed with ideas to elevate your burger game.

Celebrate Your Way

National Hamburger Day is more than just a day on the calendar—it’s an opportunity to indulge, create, and share. Whether you’re making burgers at home, trying out a local restaurant’s special, or flipping through my “Bite Into Bliss” cookbook for inspiration, make this day one to remember.

Let’s raise a bun (or two!) to the timeless hamburger and all the delicious memories it brings. Happy National Hamburger Day! 🍔