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Writer's pictureChristy Lee

National Cherry Turnover Day

Celebrate National Cherry Turnover Day with a Sweet Treat...


Good Thyme Gal National Cherry Turnover Day

Hello, Good Thyme Gal readers! August 28th is a day to indulge in a delightful pastry that’s both sweet and tangy: National Cherry Turnover Day! These flaky, fruit-filled treats are a perfect way to celebrate the end of summer and enjoy the delicious taste of cherries. Let’s dive into the joy of cherry turnovers and how you can celebrate this tasty holiday.


What is a Cherry Turnover?


A cherry turnover is a type of pastry that’s typically made with a puff pastry dough, filled with a sweet cherry filling, and then baked to golden perfection. The result is a crispy, flaky exterior that gives way to a warm, juicy cherry filling. They are often topped with a light glaze or a dusting of powdered sugar to add an extra touch of sweetness.


A Brief History


Turnovers, also known as hand pies, have been enjoyed for centuries and come in many varieties. -GTG

The concept of wrapping dough around a filling and baking it dates back to ancient times. Cherry turnovers, specifically, have become a beloved variation thanks to the bright, tart flavor of cherries that pairs beautifully with the rich, buttery pastry.


How to Celebrate National Cherry Turnover Day


Bake Your Own Turnovers


a.i. cherry handpie


One of the best ways to celebrate National Cherry Turnover Day is by baking your own at home. Here’s a simple recipe to get you started:


Ingredients



Cherry turnover online shopping list

  • 1 sheet puff pastry, thawed

  • 1 cup cherry pie filling

  • 1 egg, beaten

  • 1 tablespoon water

  • Powdered sugar or glaze for topping


Cooking Instructions

1. Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.

2. Roll out the puff pastry and cut it into four squares.

3. Place a spoonful of cherry pie filling in the center of each square.

4. Fold the squares into triangles and press the edges to seal.

5. Mix the beaten egg with water and brush over the tops of the turnovers.

6. Bake for 15-20 minutes, or until golden brown.

7. Let cool slightly, then top with powdered sugar or glaze.


Visit a Bakery


If baking isn’t your thing, visit your local bakery and pick up some freshly made cherry turnovers. Many bakeries offer special treats to celebrate food holidays, so you’re sure to find some delicious options.


Share with Friends and Family


Turnovers are best enjoyed with loved ones. Share your homemade or bakery-bought cherry turnovers with friends, family, or colleagues. It’s a wonderful way to spread joy and celebrate together.


Enjoy the Day


National Cherry Turnover Day is all about enjoying this delightful pastry and the simple pleasures of baking and sharing. Whether you make your own or buy them, take a moment to savor the delicious combination of flaky pastry and sweet cherry filling. Happy National Cherry Turnover Day from Good Thyme Gal!


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Enjoy your cherry turnovers and happy celebrating!

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